Emelda Aturdido Bacani, 62, of Honolulu, a Gyotaku Japanese Restaurant cook, died in Honolulu. She was born in San Quintin, Pangasinan, Philippines. She is survived by husband Monico; son Emmanuel; stepson Norman; stepdaughter Monette Bautista; brothers Ronnie, Carding, Carlos and Boy Aturdido; sister Auring Aquino; hanai mother Calixta Sacatrapos; hanai sister Fely Cacayurin; seven grandchildren; and a great-grandchild. Visitation: 5:30 p.m. Monday at Hawaiian Memorial Park Mortuary. Services: 6:30 p.m. Additional visitation: 9:30 a.m. Tuesday at St. Philomena Church. Mass: 10:30 a.m. Burial at noon at Valley of the Temples. Online condolences: hawaiianmemorialparkmortuary.com.
Our deepest condolences to the family and friends of the deceased
